TUNA & ASPARAGUS
Saturday, April 7, 2012 at 8:00AM
David's Restaurant,
Down East Magazine,
Food,
Maine,
Published,
Tuna,
portland maine in
Assignment,
Editorial,
Food,
Lifestyle,
Maine,
Photograph,
Published,
Travel
Saturday, April 7, 2012 at 8:00AM
David's Restaurant,
Down East Magazine,
Food,
Maine,
Published,
Tuna,
portland maine in
Assignment,
Editorial,
Food,
Lifestyle,
Maine,
Photograph,
Published,
Travel
Thursday, April 5, 2012 at 8:00AM When you live in Maine, you eat a lot of lobster. It just happens. However, I can assure you that the lobster preppared by Chef David Turin was some of the finest shellfish I've ever had.
David is a man obsessed with details, even down to sourcing speciality butter for this dish. The presentation, as you can see, is amazing. I'm a firm believer that a meal should look as good as it tastes. I am a photographer after all.
David's Restaurant,
Down East Magazine,
Food,
Lobster,
Magazine,
Maine,
Published,
assignment in
Assignment,
Editorial,
Food,
Lifestyle,
Maine,
People,
Photograph,
Published,
Travel
Tuesday, April 3, 2012 at 8:00PM A few weeks ago, I had the absolute pleasure of working with David Turin of David's Restaurant. Located smack dab in the middle of Monument Square in downtown Portland, David's is an institution.
One of the most creative chef's I've seen in the kitchen, David was kind enough to plate dishes for us for several hours. I just couldn't stop shooting his food. When I got a chance to finally taste it...well that is an entirely different story.
David,
David's Restaurant,
Down East Magazine,
Food,
Maine,
Portland,
Published in
Assignment,
Editorial,
Food,
Lifestyle,
Maine,
People,
Photograph,
Portrait,
Published,
Travel
Wednesday, March 28, 2012 at 7:54AM
50mm,
B&W,
Ben Row,
Maine,
Nikon,
Portrait,
environmental portrait,
personal work,
winter in
Commercial,
Industrial,
Lifestyle,
Maine,
Monochrome,
People,
Personal,
Personal Project,
Photograph,
Portrait,
Projects,
Winter